The Garlic Book
GARLIC: Nature's Miracle Food?
Why load your body with garlic?
This miracle food suppresses tumor growth, reduces breast cancer, surpasses penicillin against 8 types of antibiotic bacteria, may help prevent strokes AND protects heart attack patients from suffering second attacks!
Garlic is packed with over 200 vitamins and minerals such as calcium, potassium, iron, zinc and the anti-cancer agent selenium!
Health author Emily Thacker, compiles hundreds of healing garlic recipes & remedies in "The Garlic Book".
Learn how honey, vinegar and other natural ingredients blend with garlic to ease arthritis and rheumatism pain, help curb appetite, decrease stress, lower cholesterol, speed blood flow, and comfort aching joints and muscles.
Find trusted remedies to reduce high blood pressure, remove warts, ease tooth and earache pain, help prevent ulcers, diarrhea, indigestion, abdominal pain, constipation, lessen fatigue, calm hemorrhoids, thin blood, remedy colds, fever, and flu symptoms, and many more healing remedies.
Learn to remove garlic's "odor and zing" and what effects cooking, roasting, and frying have on garlic's therapeutic properties. Discover the uses of garlic powder, pills, oils, cloves and the dangers this herb possesses.
Enjoy reading about garlic's ancient myths and legends and its historic role on Greek athletes, Egyptian slaves, British soldiers and many others.
FREE: "Natural Ways to Better Health" report with each order.
GUARANTEE: You have a three (3) month Unconditional money-back guarantee if you're dissatisfied for any reason.
